Located in booming Westfield, Indiana, our 35,000 sq. ft. facility is home to The Mash House Restaurant, Stave Cocktail Lounge, and 5,000 sq. ft. Event Center. Our whiskey distilling operations are expected to be fully operational in late 2023, at which point distillery tours will begin.
Upon staff availability, we offer walk-up tastings at our bottle bar. Groups of 5 or fewer.